Smithfield Whole – Boneless Cooked
$179.99
EXPERTLY FARMED & PREPARED
Smithfield Whole – Boneless Cooked
Fully cooked and boneless for effortless carving.
* Please call store for cooked old cure options.
Avg. Weight: 9-10 lbs.
PLEASE NOTE: These hams have been dry cured with SALT and must be sliced paper thin to enjoy the full country flavor.
Storage & Preparation Tips
***Salt cured Virginia Country Ham is just that, salty! Unfortunately we cannot issue refunds for taste preferences. We appreciate your understanding!***
Preparation
May be served cold, or gently heated at 300 degrees Fahrenheit for 30 minutes. For best results, slice paper thin.
Servings
Four servings per lb. for main entrees; 6 servings per lb. for appetizer; 49 1” biscuits per lb.; or 40 2 1/2” biscuits per lb.
Shelf Life
Store up to 10 days without refrigeration; 8 weeks when refrigerated; or 4 months frozen.
Additional information
Weight | 10 lbs |
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Dimensions | 14 × 5 × 17 in |